I first had a prickly pear margarita in Tucson and talked the bartender into sharing the recipe with me!
Ingredients
- coarse salt as needed
- 2 fluids ounces tequila
- 2 fluids ounces sweet and sour mix
- 1 fluid ounce triple sec
- 1 fluid ounce lime juice
- 1 fluid ounce prickly pear syrup
Instructions
-
1
Pour salt onto a small plate. Wet the rim of a margarita glass and dip rim into salt.
-
2
Fill a cocktail shaker with ice; pour tequila, sweet and sour mix, triple sec, lime juice, and prickly pear syrup over ice. Cover shaker and shake vigorously; strain into prepared margarita glass.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Saskatoon Pie
This Saskatoon pie is fruity but not too sweet. Saskatoon berries are known as serviceberries in the United States. These berries have often been compared with blueberries, though they have more of an apple flavor.
Käsespätzle
This käsespätzle, also spelled kaese spaetzle, is a tasty homemade pasta tossed with onion and Emmentaler cheese. It's a German version of macaroni and cheese.
Cookie Mix in a Jar II
Cookie mix in a jar. Dry ingredients are layered in a jar and given, along with directions, as a gift.