Medium

Pumpkin Bars III

Total Time
42 min
18m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

These pumpkin bars are more like cake bars. Delicious pieces of baked pumpkin cake are topped with a sweet, creamy frosting.

Ingredients

  • 4 eggs
  • 1.67 cups white sugar
  • 1 cup vegetable oil
  • 1 , 15 ounce
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 6 ounces cream cheese
  • 6 tablespoons butter , softened
  • 3 cups confectioners' sugar

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch pan and set aside.

  2. 2

    In a mixing bowl, beat together the eggs, sugar, oil and pumpkin. Sift together the flour, baking powder, salt, baking soda, salt and cinnamon; add to wet ingredients and mix thoroughly. Spread into prepared pan.

  3. 3

    Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes. Remove from oven and allow to cool.

  4. 4

    Prepare the frosting by beating together the cream cheese, butter and confectioner's sugar. Evenly spread over cooled bars.

Nutrition Facts

Per serving

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