Quick and Easy Tater Tot Casserole

Ingredients

• 1 pound ground beef
• 1 pinch garlic powder
• salt and pepper to taste
• 1 package tater tots , 32 ounce
• 1 can condensed cream of mushroom soup , 10.75 ounce
• 1 can condensed cream of celery soup , 10.75 ounce
• 1 can milk , 10.75 ounce
• 1 pinch garlic powder

Instructions

1. 1

   Preheat the oven to 375 degrees F (190 degrees C).

2. 2

   Crumble ground beef into a 9x13-inch baking pan. Sprinkle beef with garlic powder, salt, and pepper. Cover beef with tater tots.

3. 3

   In a bowl, stir together mushroom soup, celery soup, and milk. Pour the soup mixture over the tater tots and beef and sprinkle with additional garlic powder.

4. 4

   Bake in preheated oven for 60 minutes.