I like blended and frozen drinks, so after trying the limited edition Kahlua® pumpkin spice holiday flavor I decided to see what I could come up with. It is delicious! Please use heavy whipping cream. It is available in small pint-sized containers. It is not much, but it adds a necessary creaminess to the drink texture. The pumpkin puree also adds to the pumpkin flavor. Feel free to garnish as desired with additional pumpkin spice, whipped cream, or both. Enjoy!
Ingredients
- 0.25 cups heavy whipping cream
- 0.25 cups milk
- 0.25 cups pumpkin puree
- 0.25 cups pumpkin spice coffee-flavored liqueur , such as Kahlua®
- 0.5 teaspoons pumpkin pie spice
- 8 cubess ice cubes
Instructions
-
1
Combine cream, milk, pumpkin puree, pumpkin liqueur, and pumpkin pie spice together in a blender. Add ice cubes. Blend until smooth, 30 to 45 seconds.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Creamy Brandy Alexander
Brandy Alexander is made with ice cream and creme de cacao. It is a delicious drink and a great de-stressor for those hectic holidays!
Strawberry Bruschetta
This strawberry bruschetta recipe makes a delicious variation of the popular tomato-based appetizer. The strawberries are warm and sweet, and the sugar becomes caramelized and crunchy. Your guests will love it!
Italian Buttercream
Fluffy, professional meringue type buttercream that's not too sweet and withstands high temperatures. Perfect for stack cakes such as wedding cakes. Easily adaptable to various flavoring extracts and colors.