Skillet Chicken Bulgogi

Ingredients

• 0.25 cups chopped onion
• 5 tablespoons soy sauce
• 2.5 tablespoons brown sugar
• 2 tablespoons minced garlic
• 2 tablespoons sesame oil
• 1 tablespoon sesame seeds
• 0.5 teaspoons cayenne
• salt and ground black pepper to taste
• 1 pound skinless , boneless chicken breasts, cut into thin strips

Instructions

1. 1

   Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth.

2. 2

   Cook and stir chicken and marinade together in a large skillet over medium-high heat until chicken is cooked through, about 15 minutes.