A creamy low-calorie strawberry pop with an ingredient you would never guess is used.
Ingredients
- 1 cup fresh strawberries , sliced
- 0.67 cups cottage cheese
- 2 tablespoons Neufchatel cheese , softened
- 2 packetss stevia powder , 1 gram
- 0.5 teaspoons vanilla extract
Instructions
-
1
Combine strawberries, cottage cheese, Neufchatel cheese, stevia, and vanilla in the bowl of a food processor; process until smooth.
-
2
Pour into 4 ice pop molds and freeze until solid, at least 4 hours or overnight.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Irish Coffee Cake
A really good and tasty Irish coffee cake.
James' Fire Salad
A nice, spicy salad - serve with a warning, and maybe a glass of milk. A good side for Mexican or Grilled dishes.
3-Ingredient Japanese Cheesecake
This Japanese cheesecake has a golden baked top with a fluffy soufflé-like texture. It's easy to make with cream cheese, melted white chocolate, egg yolks, and beaten egg whites to create its signature light and airy texture.