Slow Cooker Balsamic Chicken
American

Slow Cooker Balsamic Chicken

by Aaron Case

Total Time
4h 15m
15m prep · 240m cook
Servings
6 people
Rating
Difficulty
Unknown
14 views

Balsamic chicken breasts in the slow cooker are so easy and delicious, they're bound to become a family favorite. So easy and so good.

Ingredients

  • 2 tablespoons olive oil
  • 4 chicken breast , skinless, boneless, or more to taste
  • salt and ground black pepper , to taste
  • 1 onion , thinly sliced
  • 4 cloves garlic
  • 1 teaspoon oregano , dried
  • 1 teaspoon basil , dried
  • 1 teaspoon rosemary , dried
  • 0.5 teaspoons thyme , dried
  • 0.5 cups balsamic vinegar
  • 2 cans crushed tomatoes , (14.5 ounce)

Instructions

  1. 1

    Drizzle olive oil into the slow cooker. Place chicken breasts on top of oil and season each breast with salt and pepper. Top chicken breasts with onion slices, garlic, oregano, basil, rosemary, and thyme. Drizzle balsamic vinegar over seasoned breasts and pour tomatoes on top.

  2. 2

    Cook in the slow cooker set to High until chicken is no longer pink in the center and the juices run clear, about 4 hours.

Nutrition Facts

Per serving

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