This little smokies recipe is so easy to make in the slow cooker for a party appetizer. They're great for potlucks as well. The amounts can easily be adapted to suit your needs.
Ingredients
- 1 bottle barbeque sauce , 12 ounce
- 1 jar grape jelly , 8 ounce
- 2 packages miniature smoked sausage links , 14 ounce
Instructions
-
1
Gather all ingredients.
-
2
Combine barbecue sauce and grape jelly in a slow cooker.
-
3
Stir in miniature smoked sausage links. Cook on High until heated through, about 2 to 3 hours.
-
4
Enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore American Recipes
Sausage, Egg, and Cheese Scramble
This is a tasty scramble of sausage and eggs with cheese. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe.
Bacon-Wrapped Dates
These bacon-wrapped dates are stuffed with cheese and baked until crisp. They're sweet, salty, and delicious. Perfect for a holiday party appetizer.
Easy Cola Chicken
Try this cola chicken recipe for tender, juicy chicken in a sweet and savory sauce made with cola and ketchup. The kids certainly won't complain about dinner when they hear they're having cola chicken!