These delicious s'mores brownies let you enjoy the popular campfire treat on top of a brownie. I consider myself a gourmet cook and originally thought these would just appeal to kids, but everyone loves them!
Ingredients
- 1 package fudge brownie mix , 16 ounce
- 0.5 cups vegetable oil
- 2 large eggs
- 3 tablespoons water
Instructions
-
1
Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
-
2
To make the brownies: Stir brownie mix, oil, eggs, and water together in a medium bowl until well blended. Pour batter into the prepared pan. Bake in the preheated oven for 15 minutes.
-
3
While the brownies are baking, make the topping: Break graham crackers into 1-inch pieces and place into a bowl. Add marshmallows and chopped chocolate and toss to combine.
-
4
Remove brownies from the oven and sprinkle with topping ingredients. Return to the oven and continue to bake until a toothpick inserted 2 inches from the side of the pan comes out clean, 7 to 10 more minutes.
-
5
Slice, serve, and enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Brownies From Scratch
These scratch-made brownies are simple and delicious.
Grilled Pineapple Upside-Down Cake
A tasty and easy grilled dessert to add to any BBQ party. Each pineapple upside-down cake is wrapped separately in aluminum foil, making it easy to prepare only as many as you need and grill the cakes to order.
Moroccan Harira (Bean Soup)
This Moroccan bean soup is a (mostly) vegetarian, shoestring-budget meal that will leave you feeling both very satisfied and with tons of leftovers. Bonus: It's super-healthy and easy to prepare.