Learn how to cook steak burgers on the grill with ground beef and steak seasoning. The Montreal seasoning adds real steak flavor — you may not realize the burgers are just made with ground beef!
Ingredients
- 1 pound lean ground beef
- 1 teaspoon Montreal steak seasoning
- 4 hamburgers buns , split
Instructions
-
1
Preheat an outdoor grill for medium heat and lightly oil the grate.
-
2
Mix ground beef and steak seasoning together in a bowl. Form mixture into four patties.
-
3
Grill patties on the preheated grill until no longer pink in the center, 5 to 6 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
-
4
Serve on hamburger buns.
Nutrition Facts
Per serving
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