Tequila, orange juice, orange zest, and cranberries make this quick, easy, and flavorful cranberry sauce, perfect for the holidays.
Ingredients
- 0.25 cups orange juice
- 1 jigger tequila , 1.5 fluid ounce
- 2 teaspoons grated orange zest
- 1.5 pounds fresh cranberries
- 1.75 cups white sugar
- 1 pinch salt
Instructions
-
1
Bring orange juice, tequila, and orange zest to a boil in a saucepan over medium heat. Add cranberries, sugar, and salt; simmer until a jam-like sauce forms, about 25 minutes.
-
2
Blend sauce with an immersion blender for a smoother consistency. Let cool; sauce will continue to thicken naturally.
Nutrition Facts
Per serving
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