For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.
Ingredients
- 2 packages cream cheese , 8 ounce
- 0.75 cups shredded Cheddar cheese
- 0.25 cups shredded pepperjack cheese
- 0.5 greens bell pepper , minced
- 1 jalapeno peppers , seeded and minced
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoons garlic salt
Instructions
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1
In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.
Nutrition Facts
Per serving
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