This whiskey slush recipe is nice for large gatherings or to have on hand in warm weather.
Ingredients
- 7 cups water
- 2 cups strong brewed black tea
- 2 cups whiskey
- 1 , 12 fluid ounce
- 1 cup white sugar
- 1 , 6 ounce
- 1 liter ginger ale soda
- 2 lemons , cut into wedges, for garnish
Instructions
-
1
Combine water, tea, whiskey, lemonade concentrate, sugar, and orange juice concentrate in a large plastic container; stir well. Freeze for 24 hours.
-
2
Scoop slush into a tall glass, filling 3/4 full. Add ginger ale to fill glass; stir. Garnish with lemon wedges.
Nutrition Facts
Per serving
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