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Instant Pot Indian Chicken Curry
This quick and easy Indian chicken curry recipe comes together faster than you'd expect with your Instant Pot. Ginger, garlic, coriander, garam masala, and chili powder make it absolutely fragrant. Serve it with naan bread and basmati rice.
Traditional Chicken Curry
This is a traditional North Indian (Punjabi) chicken curry dish. Serve with basmati rice or fresh Indian roti or naan.
Pav Bhaji
This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Pav is actually the buns. Bhaji is the vegetables cooked with spice.
Murgh Makhani (Indian Butter Chicken)
This murgh makhani (Indian butter chicken) recipe is a simple home version of butter chicken, which is a popular dish in Indian restaurants. It is best served with naan or basmati rice.
Easy Palak Paneer
This palak paneer recipe is a delicious Indian dish that is good on its own or served with rice or naan bread. Substitute tofu for paneer to make it vegan.
Creamy Cashew Chicken Curry
Mooove over, real cream — this rich and creamy chicken curry is made with cow-free cashew cream, which is remarkably similar to heavy cream in appearance, taste, and in-sauce behavior. In fact, cashew cream actually thickens up faster! Make this straightforward recipe with some garam masala and garnish with whole cashews, lime wedges, and cilantro. Serve with rice, garlic naan, or both!
Goan Pork Vindaloo
Traditional Goan pork vindaloo is flavored with chiles, garlic, and vinegar. It's spicy and tangy at the same time, and it will leave your taste buds tingling for more! Serve with rice or crusty rolls.
Chicken Makhani (Indian Butter Chicken)
This butter chicken recipe, or chicken makhani, is one of my favorite Indian dishes. It features a full-flavored sauce that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. Serve with basmati rice and naan bread.
Chicken Tikka Masala
Chicken tikka masala made easy with this great-tasting recipe — simply marinate chicken breast in yogurt and spices and then simmer in a tomato cream sauce. Serve with rice or warm pita bread.
Green Onion Garlic Naan Bread
I am going to show you how to make naan Chef John-style—when I want it fast and I don't want to use yeast and wait for a dough to rise but I also want it just as good as if I did. While I originally tried this method to save time, it produces what might be my favorite style of naan. It really is incredible whether you use garlic and green onions, or not. As naan are made, they must be stacked and wrapped in a kitchen towel to keep them soft and supple.
Butter Chicken (Murgh Makhani)
This butter chicken recipe is so delicious, flavorful, and easy to prepare at home. My entire family loves this curry. Serve over warm basmati rice along with some naan bread for a delicious Indian meal.
Chickpea Tikka Masala
Chickpea tikka masala is a classic Indian curry where chickpeas are cooked in a flavorful creamy sauce. Serve over basmati rice or with naan.
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