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Black Bottom Cupcakes II
Made-from-scratch chocolate cupcakes with a great cream cheese surprise!
Chocolate Guinness Cupcakes with Irish Cream Frosting
These chocolate Guinness cupcakes with Bailey's frosting make a good St. Patrick's Day dessert. They're very light and moist, and the frosting is a showstopper!
Chocolate Carrot Cupcakes
This chocolate carrot recipe is delicious, healthy, and a great way for chocoholics to sneak in their veggies! These cupcakes are very muffin-like, but they are fluffy, chocolatey, and moist. They're a healthy twist to your basic chocolate cupcakes without sacrificing taste or texture. Enjoy!
Molten Chocolate Cakes with Sugar-Coated Raspberries
These molten chocolate cupcakes are simple and elegant, and they bake in under 10 minutes in a standard cupcake or muffin pan. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. Fill the pans with batter and refrigerate, but remember to remove the pan far enough in advance of baking to let the batter return to room temperature. Because they bake for only 8 to 10 minutes, pop these little cakes into the oven as you're clearing the main course dishes and making coffee.
Chocolate Cupcakes with Cream Cheese-Oreo-Buttercream Frosting
Moist and delicious!
Chocolate Cupcakes with Bailey's Creme Frosting
Perfect for that St. Patrick's Day party or if you want something chocolatey and delicious!
Buttermilk Chocolate Cake with Fudge Icing
This is the simplest and moistest chocolate cake I have ever found and was a favorite when I grew up. I could even whip it up as a child. This cake is also great with the boxed fluffy icing so the great chocolate flavor of the cake is not hidden.
Granny's Mahogany Cake and Frosting
This recipe, which is over 100 years old, was one of my grandmother's (she raised 11 children and three grandchildren) favorites. Anytime I serve this cake I get requests for the recipe.
Gingerbread Cupcakes with Cream Cheese Frosting
A wonderful change of pace for the holiday season. Moist and spicy cake balanced by creamy, soft frosting.
Best Chocolate Ganache Cake
This chocolate ganache cake is made entirely from scratch and is easy enough for the most novice baker to make. It's a rich, fudgy, and gooey chocolate layer cake. I won 2nd place in my first bake-off using this recipe!
Grandma's Chocolate Custard Pie
Straight from Grandma's kitchen, a delicious Southern holiday tradition. A smooth and rich chocolate dessert that will have you asking for thirds.
Black Forest Cupcakes
This homemade Black Forest cupcake recipe yields chocolate cupcakes filled with black cherry jam and topped with whipped cream, maraschino cherries, and grated chocolate. They're so delicious!
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