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Slow Cooker Short Ribs
Slow-cooked beef short ribs used two ways. Can anyone say 'M'm! M'm! Good'? Put the meat in a hoagie roll and serve with the reserved broth for dipping. Or, moisten with your favorite barbecue sauce and serve on a toasted bun.
Korean BBQ Galbi
This galbi recipe makes the best Korean BBQ. It is typically cooked over wood charcoal but can be cooked with a grill, oven, or a nonstick frying pan. You can add green onions, sesame seeds, or fresh ginger.
Barbeque Style Braised Short Ribs
Barbecue style braised beef short ribs are a highly flavorful cut; this method of cooking makes the meat so tender you won't need a knife. The thick rich sauce is delicious served with mashed potatoes and the carrots that cook with the ribs.
Texas BBQ Beef Ribs
Beef short ribs, or "dino ribs" as they are called, are the new hot item in Texas and one of my favorite things to smoke right now. Beef short ribs are from the short plate before the 10th rib and have more meat than back or finger ribs. The famous Louie Mueller Barbecue in Taylor, Texas popularized beef ribs in response to Aaron Franklin's "Best Brisket on the Planet" designation. Each one can weigh 1 to 2 pounds. They are rich in flavor and a lot of times better than brisket. Yes I said it.
Korean Barbecue Short Ribs Teriyaki
We are doing Korean-style barbecue beef short ribs, except that we're going to use a classic Japanese teriyaki marinade, which aside from being super easy, works incredibly well on this cut of beef. I served mine with rice and coleslaw, and topped the ribs with green onion and cilantro or cilantro flowers.
Grilled Sausages with Prunes and Bacon
My husband's grandmother gave me this recipe. The combo of sweet prunes, salty bacon and meaty sausages is delicious. This recipe is great with any fresh, large sausage (just not the wee breakfast-style sausages). Sometimes I use sweet Italian, sometimes spiced Italian, sometimes bratwurst, sometimes knockwurst, and sometimes just local pork sausage. Serve in buns with all the usual fixin's (sauerkraut, mustard, relish, etc.).
Grilled BBQ Short Ribs with Dry Rub
These grilled short ribs are fall-off-the-bone tender thanks to foil packets that keep all the savory flavor inside.
Kalbi (Korean BBQ Short Ribs)
Kalbi is a staple of Korean fine dining but is too expensive in restaurants. It is simple to make at home with beef short ribs and a sweet and savory sesame and soy sauce marinade. It's traditionally served sliced, rolled in romaine lettuce leaves with white rice, lightly browned garlic slices, and gochujang (Korean red pepper paste). Sure to leave your guests asking for more!
Slow Cooker Barbequed Beef Ribs
This slow cooker beef ribs recipe includes a homemade BBQ sauce. Very, very good cooked on High for 4 hours... Even better cooked on Low for 8 hours. Serve over hot cooked rice.
Prime Rib Roast on Charcoal Grill
This is a very good recipe for grilling beef rib roast. I have used this for both bone-in and boneless roasts with great results on each. Make sure to remove the roast from the fridge about 1 to 2 hours before cooking.
Grilled Tomahawk Steak
This grilled tomahawk steak recipe is a showstopper, ideal for sharing with friends and family. This reverse-seared steak is cooked to perfection with an unctuous compound butter filled with shallots, garlic, and chives.
Tomato Soup and Grilled Cheese Casserole
This tomato soup and grilled cheese casserole tastes like the classic combo: Campbell's tomato soup with grilled cheese sandwiches. The baked-in grilled cheese cubes are golden, melty, and delicious.
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