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Medium
Vietnamese

Spicy Unstuffed Cabbage

This ground sausage and cabbage dish is a huge hit at potluck suppers. You can adjust the spiciness to your own palate. I also think it just gets better the next day!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 2m 4
Hard
French

Ukrainian Meat Filled Cabbage Rolls

Delicious cabbage rolls with a creamy sauce. In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them more like holiday fare. For a different flavor, use tomato juice instead of chicken broth. See the note at the bottom of the recipe for pressure cooking instructions.

๐Ÿฅœ Nut-Free
2h 4m 4
Hard
French

Ukrainian Beet Green "Cabbage" Rolls

Use beet greens to make "cabbage" rolls. My mother used to make these and always served them with cream sauce instead of tomato sauce. They're fast and easy to make since, unlike cabbage leaves, beet greens don't need to be cooked first. Serve with rice or noodles.

๐Ÿฅœ Nut-Free
2h 18m 4
Hard
French

Lamb and Rice Stuffed Cabbage Rolls

I love lamb burgers and lamb meatballs, so it's no surprise that I love lamb-stuffed cabbage rolls, and I'm happy to report that these particular 'lambage rolls' were the best non-beef version yet!

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
2h 42m 4
Hard
French

Turkey Cabbage Rolls

This is my version of cabbage rolls using ground turkey instead of ground beef. This dish freezes well, so you can have half for dinner and freeze the other half for another time. Mashed potatoes make a good side dish.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
2h 43m 4
Medium
Mediterranean

Stuffed Cabbage

This recipe calls for freezing a head of cabbage overnight to soften the leaves to wrap around a beef and rice mixture.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 4m 4
Hard
Korean

Grandma's Hungarian Stuffed Cabbage, Slow Cooker Variation

This is a recipe passed down from my great-grandmother, with a few shortcuts she approved of.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 51m 4
Medium
Korean

Polish Stuffed Cabbage

Stuffed cabbage rolls. I am 100 percent Polish, and this is my mom's recipe. Use regular rice, not instant.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 9m 4
Medium
Korean

Sarma (Stuffed Cabbage)

For this satisfying sarma dish, cabbage leaves are stuffed with a seasoned mixture of rice, ground beef, pork, and ham. They are then laid on a bed of sauerkraut and simmered to completion. This is the best stuffed cabbage recipe I've ever tried.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 18m 4
Medium
Greek

Easy Cabbage Rolls

This easy recipe for cabbage rolls is made in the slow cooker with a sweet and tangy tomato sauce.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
1h 4m 4
Medium
Caribbean

Easy Vegan Butternut Squash Soup

This is my version of a well-known soup recipe that's easily adjusted to your own preference, but is also amazing as-is!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
55 min 4
Medium
French

See Ma's Butternut Squash and Cauliflower Soup

Warmly spiced, earthy fall cauliflower soup for cold nights. The trick and kick are in the garam masala and the apple! Great for Thanksgiving!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 6m 4

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