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Baked Apple Roses
These delicious apple roses are gorgeous-looking pastries that are way easier to make than you think! They were inspired by a Brazilian cook, named Ana, who is now a food blogger in Italy. I hope you give them a try soon.
Croissants
Authentic French croissants. Patience and effort are required but the results are totally worth it!
Danish Pastry
This Danish pastry is a sinful delight made with rich, buttery, flaky dough. It's worth the effort and extra work involved. Make sure the dough is well-chilled before rolling, folding, and shaping.
Cinnamon Rolls From Frozen Bread Dough - EASY
This frozen bread dough recipe makes it super easy to make cinnamon rolls. They're super tasty without all the work.
Kouign-Amann
Kouign-amann is pronounced "queen-a-mahn" and wouldn't be one of the world's greatest pastries if it weren't a legendary labor of love. The irresistible combination of sweet, salty, sticky, buttery, crispy, flaky, and tender is something you must experience to believe. Made with bread flour, the dough is a little different from croissants or puff pastry. Salt is also key here; the authentic ones are about as savory as they are sweet.
Easy Apple Strudel
This apple strudel is very easy to make with apples, raisins, and frozen puff pastry, yet it looks impressive and tastes amazing! A truly delicious fall dessert.
Crispy and Creamy Doughnuts
I have tried so many versions of homemade glazed donuts, and this recipe finally came out just like the ones at my favorite donut shop. Perfect!
Best Cake Doughnuts
A cake donut recipe that's simple to make and lightly spiced with cinnamon and nutmeg. Coat with cinnamon sugar or a confectioners' sugar glaze.
Apple Cider Donuts
These easy-to-make donuts are flavored with fresh apple cider and fall spices. They're delicious tossed with cinnamon sugar, and since they are baked, not fried, they're way less messy. Less time cleaning up means more time eating donuts!
Ooey-Gooey Cinnamon Buns
These cinnamon buns are soft and tender and topped with a sticky glaze. They'll fill your kitchen with a sweet, delicious aroma. So good when they're gooey and warm!
"Thousand Layer" Chocolate Brioche
This pastry is light, buttery, and filled with rich chocolate, much like a chocolate croissant, only this version is braided and twisted to make a nice muffin sized treat.
Homemade Mini Cinnamon Rolls
Even the smallest of bakers can help knock out these festive cinnamon rolls—perfect for a holiday breakfast (or gifting to friends or neighbors). Prep the dough, let your helpers choose from four filling options, and let it roll.
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