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Buffalo Cheesy Chicken Lasagna
A fabulous lasagna that sounds a little weird at first. Try it, you'll love it. I came up with it by modifying a pasta cookbook recipe to suit my own tastes!
Double Cheddar Rotisserie Chicken Lasagna
I decided to combine my love of broccoli cheese soup with rotisserie chicken for a unique lasagna.
Buffalo Chicken Layered Mashed
A play on lasagna substituting Roasted Garlic Flavored Mashed Potatoes for the noodles.
Easy Vegetarian Red Beans Lasagna
This recipe is really easy, quick, delicious, and only requires a few ingredients.
Black Bean Lasagna
This black bean lasagna is a delicious vegetarian dish using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole.
Roasted Eggplant Lasagna
In this roasted eggplant lasagna, the eggplant rounds take the place of the traditional noodles. Perfect if you're following a low-carb lifestyle and are in the mood for Italian.
Roasted Butternut Squash and Garlic Lasagna
A dear aunt gave me this roasted butternut squash and garlic lasagna recipe. I have made it many times. It is easy to make parts of it in advance to save time.
Easy Ravioli Lasagna (Make-Ahead Freezer Meal)
The perfect comfort meal to have in your freezer! This easy make-ahead lasagna is made with ravioli which provides a satisfyingly rich and creamy texture. Serve with salad and garlic bread for an easy weeknight or Sunday supper.
Veggie Lasagna
A delicious variation on the traditional red sauce lasagna and a great way to get the kids to eat their veggies!
Roasted Butternut Squash and Spinach Lasagna
Invented this one cold Saturday morning. Smells so good while baking.
Meatless Monday Lasagna
We are always looking for recipes to add to our Meatless Monday rotation. Bumping up the protein is important for our 3 kids, so adding tofu to the cheese mixture of vegetarian lasagna works great. Use the excess tofu to make a high-protein salad dressing.
Michelle's Vegan Lasagna
This tasty recipe is great for those who have a vegan or vegetarian diet or anyone wanting a healthier version of the old favorite. I find it is plenty flavorful without soy cheese, but please add if your taste calls for it.
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