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Lasagna-Stuffed Shells
Jumbo pasta shells are stuffed with a lasagna-inspired blend of ricotta, mozzarella, spinach, and ground beef in this family-friendly recipe.
Kale Lasagna with Meat Sauce
Even though it is a lot of work, this kale lasagna with meat sauce is one of my favorite things to make for a crowd of people. And it's really not that hard to do.
Turkey Lasagna with Butternut Squash, Zucchini, and Spinach
I was craving lasagna, but not all the calories it usually comes with. After researching several recipes for inspiration, I ended up cooking up this delicious creation. I hope you enjoy it, too!
Salmon Lasagna
This salmon lasagna is a wonderful seafood main dish! I have been meaning to try this with smoked salmon as it seems like it would be delicious!
Easy Vegetable Lasagna
This easy vegetable lasagna recipe is delicious! Cooking with canned foods, such as canned spinach, makes it even easier. They also prevent food waste because they're perfectly portioned for recipes and nearly half the cost of fresh and frozen!
Eggplant Lasagna
A classic eggplant lasagna made with tender roasted eggplant slices instead of noodles for a delicious low carb meal. You can make this without ground beef for a vegetarian dish.
Double Cheddar Rotisserie Chicken Lasagna
I decided to combine my love of broccoli cheese soup with rotisserie chicken for a unique lasagna.
Grilled Chicken and Portobello Lasagna Rollups
A different take on lasagna, these rollups have a filling of grilled chicken breast, sauteed portobello mushrooms, spinach and cheese. They are wonderful with a side salad and hot garlic bread.
Meatless Mexican Lasagna
I wanted to create a meatless Mexican dish and try to hide some veggies in it and this lasagna worked! My picky husband didn't know until I told him. Serve with sour cream.
Vegan Lasagna II
Vegan version of an old favorite, easy to modify for manicotti, stuffed shells or with more, less or different veggies. If you'd like some vegan cheese, top the lasagna with soy cheese before baking. Soft tofu yields wetter lasagna; use firm tofu for drier lasagna.
Spinach Lasagna I
If you like spinach, you'll like this one. Enjoy!
Black Bean Lasagna II
Lasagna with a Southwest twist. This can be frozen unbaked and kept for up to a month. Simply thaw in refrigerator overnight and bake as directed. Tastes even better reheated the second day!
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