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Strawberry Lemon Muffins
Lemon and strawberry come together in these easy and tart muffins.
Lemon Cranberry Whole Wheat Muffins
These zingy whole wheat muffins, with flax seed and a touch of applesauce, make a tasty breakfast or snack for days when you're on-the-go.
Carrot and Cranberry Muffins
I wanted a healthy breakfast muffin option that wasn't dry! The carrots give this such a delicious and moist texture. A lot can be added or left out of this recipe depending on taste and personal preference; popular options to include are raisins, ground nuts, or chocolate chips.
Whole Wheat Blueberry Beet Muffins
Beautiful, delicious muffins!
Rhubarb Crisp Muffins
These rhubarb oatmeal muffins are perfect if you can't decide between muffins and fruit crisp. They taste like something straight out of the best cafe!
Apple-Oatmeal Muffins
This recipe for apple-oatmeal muffins is great for a quick breakfast. I also pack them in lunch boxes instead of cookies. Thanks to the apples, they become even more moist the next day.
Carrot Oatmeal Muffins Recipe
A rich, moist carrot oatmeal muffin packed with whole wheat flour, raisins, pineapple, coconut, and a cream cheese surprise baked right in the center. Great for breakfast and kids love them. I vary the recipe depending on what I have on hand and it always works out great. Hope you enjoy!
Carrot-Walnut Muffins
Naturally sweet carrot-walnut muffins made with whole wheat flour. Option to add pumpkin, apple, nuts, etc. Cover leftover muffins and store for 2 days at room temperature, for up to 4 days in the refrigerator, or for up to 3 months in the freezer.
Healthy Aussie Bites™
My take on Aussie Bites™ with a little more added to them. Use a mix of chopped dried fruits such as raisins, dates, figs, cranberries, etc.
Zucchini-Lemon-Poppy Seed Muffins
Our family's favorite muffins! Great for school lunches. Just don't tell my picky eaters that these contain a green vegetable!
Gluten-Free Zucchini Carrot Muffins
I was in the process of tweaking a zucchini carrot muffin recipe to my taste when we found out we couldn't have gluten. This gluten-free recipe is now better than any of the gluten efforts. I try to keep these in the freezer but have trouble staying ahead of the crowd.
Peanut Butter Chocolate Chip Zucchini Muffins
This peanut butter chocolate chip zucchini muffin recipe is sweet and spicy.
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