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Thai Beef Fried Rice
This fried rice is made with ground beef, and is Thai home cooking at its best! Enjoy the delicious flavor that the soy sauce, fish sauce, and fresh tomato bring to this version of fried rice.
Pineapple Fried Rice II
Sesame oil, pineapple, peas, ham, eggs, and soysauce blend together to create this crowd-pleasing, rice-based favorite.
Sheet Pan Fried Rice
This sheet pan fried rice is a restaurant favorite, with crisp-tender veggie bites among salty fried rice, drizzled with a creamy Sriracha mayo. By cooking this on a sheet pan, the rice gets crispy all around the edges, which isn't so easy in a regular skillet. Plus, it makes for a fun presentation and a super easy cleanup. Add cooked chicken or shrimp if desired.
Instant Pot Chicken Fried Rice
Traditional chicken fried rice cooks faster in your electric pressure cooker. This Instant Pot method gives you a fluffy and flavorful meal, but eliminates the need to start with already-cooked rice. You can have a wholesome version of your takeout favorite in about the same time it would take for it to be delivered to your door.
Island-Style Fried Rice
This Hawaiian fried rice is my version of what the locals ate in Hawaii. Everyone in Hawaii has their version of fried rice.
Crab Fried Rice
This crab fried rice is very easy and so popular in Thai and Chinese cuisines. Try this recipe, and you'll find it has a very nice taste. Serve with chili in fish sauce (called nam pla prik in Thai). Enjoy!
Garlic Fried Rice
Garlic, onions, and lemon juice to add interest to plain white rice.
Easy Pineapple Fried Rice
This stir-fried pineapple fried rice side dish is both naturally sweet and savory! Garlic and fresh ginger keep it light in flavor, and the veggies add a pop of color. A great way to use up leftover white rice.
Thai Fried Rice with Pineapple and Chicken
This pineapple fried rice with chicken is a Bangkok street food recipe I snagged on a recent trip there. When available, use fresh pineapple, and serve the rice in the hollowed pineapple shell. Enjoy.
Japanese Shrimp Fried Rice with Yum Yum Sauce
Best shrimp fried rice I've ever made or had! The yum yum sauce tastes better if made the day before, so the flavors can marry.
Steak Fried Rice
This Asian-inspired steak fried rice meal with tender flank steak, green peas, and leftover white rice goes from wok to table in less than an hour.
Curry Pineapple Fried Rice
This is my version of a pineapple and curry fried rice dish served at my favorite Thai restaurant. You might think that the flavors of curry and pineapple wouldn't go together, but they do.
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