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Easy Slow Cooker Beef Stew
I made this slow cooker beef stew with onion soup mix, red wine, and veggies on a snowy winter day. It made the house smell good all day long and our tummies were full after eating it! It was the best stew I've ever had.
Rabo Encendido (Cuban Oxtail Stew)
Great basic recipe for Cuban-style oxtail stew.
Northern Italian Beef Stew
This hearty beef and vegetable stew that can be made in the slow-cooker is a family favorite. It is also the backbone for an excellent beef soup, if you actually find yourself with leftovers.
Beef Bourguignon I
This rich beef bourguignon smells incredible as it cooks and brings my teenaged boys running! Serve this hearty yet fancy dish with potatoes, noodles, or rice.
Ropa Vieja (Cuban Beef)
This Cuban braised beef dish literally translates to 'old clothes,' because apparently some people thought the fall-apart meat and colorful strips of onions and peppers, tangled together, looked like old, tattered clothing. You'll love this dish if you're into big, bold flavors, since there's nothing subtle about the seasoning here. Delicious served with beans, rice, and plantain chips. Garnish with more cilantro.
Slow Cooker Ground Beef Stew
Incorporating ideas from other reviewers, I adapted a skillet ground beef stew recipe to a slow cooker version when we needed a meal ready when we got home. We loved this over hot biscuits. It's the ultimate comfort food with veggies included! Don't let the spices scare you or skimp on them; they make this a delicious meal!
Classic, Hearty Beef Stew
This hearty beef stew is rich, satisfying, and packed with tender beef, lots of vegetables, and fragrant herbs.
Prime Rib Stew
This is a great stew recipe to use up any prime rib leftovers after Christmas. Serve with garlic rolls.
Beef Bourguignon Without the Burgundy
This beef bourguignon recipe made with Merlot is one of my favorites and a take-off on the venerable French dish of beef braised in Burgundy wine. Serve over mashed potatoes.
Slow Cooker Oxtail Soup
This chunky slow cooker oxtail soup is a family favorite that's great in the winter.
Beef and Barley Soup III
This is what I consider the ultimate beef soup. Great on a frosty day. For beef stock, I use 2 1/2 quarts water and 6 teaspoons beef base. Also, use inexpensive red wine. No need for the good stuff here, and cheaper actually works better! Try with leftover pot roast.
Instant Pot Beef And Barley Soup
This Instant Pot beef barley soup is loaded with veggies and is stick-to-your-ribs delicious. Serve with lots of crusty bread, and enjoy!
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