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5186 recipes found
Caramel Rolls
Caramel rolls are my absolute favorite thing on earth. They're perfect for all holiday mornings!
Nana's Fastnachts
Fastnachts are similar to doughnuts and beignets but much tastier! They are usually made on Fat Tuesday (Mardi Gras).
Eggnog Cinnamon Rolls
These eggnog cinnamon rolls have subtle eggnog flavor and a hint of nutmeg—the perfect breakfast treat for the holiday season. They taste like classic cinnamon rolls with some added warm spice depth. The frosting is a creamy, slightly tangy contrast to the sugary rolls.
Homemade Mini Cinnamon Rolls
Even the smallest of bakers can help knock out these festive cinnamon rolls—perfect for a holiday breakfast (or gifting to friends or neighbors). Prep the dough, let your helpers choose from four filling options, and let it roll.
"Thousand Layer" Chocolate Brioche
This pastry is light, buttery, and filled with rich chocolate, much like a chocolate croissant, only this version is braided and twisted to make a nice muffin sized treat.
Strawberry Lemon Cheesecake Rolls
"Super fluffy and bright—great for the summer!"
Orange Cinnamon Rolls
These orange cinnamon rolls are fluffy, soft, and sweet. Covered in a sticky orange cream cheese glaze, they are an amazing breakfast or brunch treat that make your entire house smell incredible!
Apple Danish
This Danish pastry has a delicious apple and cinnamon filling. It's topped with a browned butter glaze. I always get "ummm!" responses when I serve this.
Cannoli
I love cannoli and this recipe was invented after I spent a lot of time looking for the best homemade cannoli shells and filling. Since no two recipes were alike, and since instructions were a bit sketchy, I worked with a friend, Ana, to come up with a good recipe, including some tips that we came up with along the way. Special equipment is needed such as cannoli tubes, a pasta machine, and a pastry bag to help make these cannoli come out just like the ones at Italian restaurants and bakeries. Start with 1/2 cup of confectioners' sugar, and then add more to taste.
Pan de Muertos (Mexican Bread of the Dead)
This pan de muerto is a version of the bread made for the November 2 celebration known as Día de los Muertos (Day of the Dead) in Mexico. You can also mold the bread into different shapes like angels and animals.
Amish White Bread
I got this white bread recipe from a friend. It is very easy and doesn't take long to make.
Simple Whole Wheat Bread
A great-tasting whole wheat bread recipe, easy to make with simple ingredients.
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