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Children's Gingerbread House
This easy gingerbread house recipe includes how to bake the dough and construct the house. This is my mom's recipe that we made every year at Christmas when we were kids. You can use a variety of candies to decorate the house and make doors, windows, pathways, and garden. This gingerbread house takes 2 to 3 days to complete.
Aunt Clara's Filled Molasses Cookies
This old-fashioned filled molasses cookie is my great Aunt Clara's recipe which continues to be passed down through the family.
Purim Hamantaschen with Prune Filling
Traditional, sweet hamantaschen for the Jewish holiday of Purim. If you don't have enough prune filling, use raspberry jam, apricot preserves or a chocolate-hazelnut spread (such as Nutella®).
Nazook (Sweet Persian Pastry)
Nazook is a rich, sweet Persian pastry that is not too sweet and wonderful with tea or coffee. I developed this recipe version while trying to reproduce a commercial product from a bakery in Salem, OR. I think mine is much better. This recipe is not for people who are watching their fat intake.
Italian Fig Cookies (Cuccidati)
Cuccidati are Italian cookies with a sticky fig filling — think fancy, gourmet version of a fig Newton! They are traditionally served at Christmas time in Italy and I finally nailed an old family recipe. The fig and date filling is wrapped in a soft, sweet dough, then baked and dipped in festive frosting decorated with sprinkles. These are perfect for gifting!
Ravioli Dolci (Sweet Ravioli)
These are the tastiest little ravioli-like cookies, filled with your favorite preserves (I like cherry). Everybody likes them.
Italian Special Sweet Fried Ravioli Cookies
Fried ravioli cookie with a chick pea and chocolate filling. This recipe gets extra points for originality!
Date Turnovers
I perfected this recipe for folded date-filled cookies after a few not-so-perfect batches. I have been making these cookies for several years, and everyone loves them.
Great-Grandmother Bubbie's Hamantaschen
Hamantaschen are fruit-filled cookies traditionally served during the Jewish holiday Purim. They are put in gift baskets and given to all one's friends. We always make extra, so there are plenty for us, too! This recipe includes the original filling from my great-grandmother's Polish recipe, but for a shortcut, you can substitute any flavor of jam.
Heart Cookies Decorated with Royal Icing
Iced heart-shaped cookies make a lovely gift for your Valentine. This recipe uses the flood technique with royal icing to achieve a gorgeous and smooth result that sets firmly.
Alfajores Argentinean Style
Argentinean-style alfajores cookies are much loved in most Latin cultures. Even my mother-in-law says this recipe is the best, which is saying a lot, considering she is from Mendoza, Argentina!
Date Nut Pinwheel Cookies I
Rolled cookies with a date-filled center.
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