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Eggplant-Ziti Parmesan
I come from a big Italian family, my mom made this all the time. Very delicious and very hardy. A great anytime meal. The secret to good eggplant is to peel and drain it, so it's not soggy. Serve with crusty italian bread, and a tossed salad, and you have a hearty meal. It seems like a lot of work but it's not. I hope you enjoy your meal.
Air Fryer Eggplant Parmesan Mini Pizzas
Eggplant Parmesan meets pizza for a handheld treat that is sure to please. The best part is that these are not deep fried, but made in an air fryer for a much healthier alternative.
Grilled Eggplant Parmesan
Cheesy grilled eggplant sits on top of a bed of smoky grilled tomato sauce for an eggplant Parm like no other.
Stuffed Eggplant Parmesan Rolls
Had this for the first time at a take-out pizza and pasta place in southern California. We all loved it so much that we came up with our own version that is just as good as the take-out one. This has become an all-time favorite in our house. Serve with your favorite tomato sauce, cream sauce, or other topping sauce. We serve this over spaghetti noodles, then top with favorite sauce sprinkled with cheese. Or just eat as they are straight from the oven.
Eggplant Parmesan with Fresh Basil and Smoked Mozzarella
This eggplant Parmesan recipe with fresh basil and smoked mozzarella exudes a heavenly, salty, slightly sweet combination of rich tomato-y marinara, crispy creamy fried eggplant, and smoked mozzarella. I'd call this dish transcendent.
RAGÚ No-Frying Eggplant Parmesan
This no-fry eggplant parmesan is made with breaded eggplant slices, baked then layered with lots of cheese and sauce for a delicious family-favorite dinner.
Crunchy Eggplant Parmesan
This is a slightly different twist on the old standard eggplant Parmesan. By peeling and sweating the eggplant you eliminate the bitterness and the panko bread crumbs add a nice crunch to the crust. Freezes so well!
Eggplant Parmesan With Easy Homemade Sauce
I wasn't an eggplant lover until a friend gave me this eggplant Parmesan with homemade tomato sauce recipe which I have tweaked and updated. The sauce is made with just a few ingredients and is far tastier than canned sauce. All you need is a side salad and crusty bread to make a meal!
Melanzane alla Parmigiana (Eggplant Parmesan)
Melanzane alla parmigiana is a classic Italian dish from Sicily that's often simply referred to as "parmigiana" by Sicilian locals. The richness and depth of flavor you get from this authentic version is well worth the extra effort. Serve eggplant Parmesan with nothing more than crusty bread and a green salad.
Grandma's Italian Eggplant Parmigiana
This heirloom recipe for Grandma's Italian eggplant Parmigiana is a labor of love passed down through generations. Preparing it takes time, but the reward is a rich, cheesy masterpiece worth every minute.
Italian Eggplant Parmigiana
Eggplant parmigiana is one of the most popular and iconic vegetarian Italian dishes and this recipe is straight from Italy.
Eggplant Parmesan I
This makes a delicious entree served with a salad and garlic bread.
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