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Thai-Style Ground Pork Skewers
Street-style garlicky Thai ground pork skewers with lots of sweet and savory umami flavor. These are excellent broiled or grilled and served over rice noodles with nuoc cham dipping sauce, on top of steamed rice with a fried egg, or in a sandwich with a slick of aioli and lots of fresh Thai herbs. Baking powder is traditional and gives the pork its signature bouncy texture.
Sheet Pan Roasted Vegetables
Succulent roasted vegetables with a sweet and smoky, herby taste. Good for a main course with noodles or rice, or as a side dish.
Zucchini Corn Fritters
These zucchini corn fritters are full of grated zucchini and fresh corn. Cheese is optional, but not in my house! They're light and fluffy, and my family can't get enough of them. Serve hot with ranch dressing.
Chinese Green Bean Stir-Fry
Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.
High-Temp Pork Roast
Cooked at a high temp, this pork roast is easy to prepare and wonderfully delicious!
Detroit-Style Pizza
Try this Detroit-style pizza recipe the next time you want a crunchy, crispy, cheese-laden slice! Detroit-style pizza is often referred to as a deep-dish pizza, but I don't think that accurately captures the essence of this crispy, crusty, crazy-good pizza. It has the flavor elements of a slightly charred thin-crust pizza and the texture of a light and airy focaccia. If you use a properly shaped pan, the edges of your crust get wonderfully crunchy, making for a truly unique experience.
Turducken
Turducken is perfect for a Thanksgiving feast. It's a turkey stuffed with a duck, stuffed with a chicken stuffed with dressing. Get your butcher to debone the birds. You will need toothpicks and kitchen string for this recipe.
Slow Cooker Tacos al Pastor
My buddy says it ain't al pastor unless I use a spit. Well, I don't own a spit so there's that. Garnish with lime wedges and crema or sour cream.
Cajun Pastalaya
This is my Cajun pastalaya recipe that I put together after trying 3 or 4 different local Southern Louisiana recipes. Hope y'all enjoy! Serve with crusty bread.
Quick Spinach Quiche
This spinach quiche recipe is easy to make in addition to being budget friendly. It's so delicious — we never have leftovers, even with several picky eaters in the house!
Authentic Tacos al Pastor
Tacos al pastor is a quintessential Mexican dish, with tender pork and pineapple marinated in a savory and aromatic chile sauce. Serve with warm corn tortillas, tomatillos salsa, and lemon or lime wedges.
Creamy Chicken and Shrimp Alfredo
You'll love my recipe variation on this creamy chicken and shrimp Alfredo. It's a little heavy on the hips, but worth every bite. A perfect match with a nice green salad, and you must have garlic bread to sop up this creamy sauce.
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