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12981 recipes found
Blueberry Coffee Cake
This blueberry coffee cake has a sweet cinnamon streusel topping and is deliciously tender and moist. Perfect for a breakfast treat or late-morning snack with a cup of coffee.
Blueberry Lemon Cake with Buttercream Frosting
This blueberry lemon cake tastes amazing! If you love lemon pound cake and blueberry muffins, this cake is for you!
Blueberry Cheesecake
This blueberry cheesecake is light and creamy with a golden buttery crust. The topping is made with frozen blueberries and blueberry jelly making it perfect for any time of the year.
Blueberry Sour Cream Coffee Cake
This blueberry sour cream coffee cake is one really delicious Sunday coffee cake! I have no idea where I got this recipe from but it was about thirty years ago and has been a family favorite since.
No-Bake Greek Yogurt Cheesecake
This Greek yogurt cheesecake has a rich buttery crust and a refreshing lemon-blueberry topping. It's easy to prep ahead for parties or a special summer dessert. Use any fresh berries you prefer.
Mini Cheesecakes from Philadelphia
Mini cheesecakes topped with whipped cream, blueberries, and lemon zest make elegant little individual desserts.
No-Bake Cheesecake Flag Cake
You can make this lovely, sweet treat for 4th July or any patriotic holiday without turning on the oven! Besides the taste and light mousse-like texture, I think your guests will enjoy the iconic stars and stripes design provided by the fresh blueberries and strawberries.
Egg-Yolk Sponge Cake
This is a moist and tender cake with plenty of orange flavor.
Cassata Cake
Cassata cake is a rich Italian dessert often made at Christmas and Easter. It's a layered cake with creamy ricotta, chocolate, and candied fruit filling. I like to top the cake with a delicious chocolate glaze. This recipe includes how to make the sponge cakes but you can use your favorite recipe.
Genoise
The classic European sponge cake. No chemical leavener, just air that is beaten into the eggs. Folding (stirring without deflating) is the biggest factor. Be gentle!
Hot Milk Sponge Cake I
We make this, and top it with Broiled Coconut Topping! Really easy!
Latvian Honey Cake
This recipe is for one of the most popular Latvian cakes — it's simple and delicious! It requires a little work, but it's definitely worth it. I've made it several times, and my preparation skills are improving each time. Don't get scared away because of the sour cream, it works perfectly with the sweet honey taste. The cake tastes best after it's kept overnight in the refrigerator for the flavors to blend together.
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