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The Real Chicago Deep-Dish Pizza Dough
I have it on good authority that this is the real deep-dish pizza dough that's used in Chicago. The real thing is nothing like bread or even pizza dough. It's a buttery, flaky crust that's achieved by using corn oil (not butter) and minimal mixing and kneading times. The pizza itself is built with cheese, toppings, and sauce, in that order. Contrary to popular opinion, Chicago pizzerias do not use cornmeal in the dough.
South Shore Bar Pizza
When I got a request for this recently, I did a search, and realized South Shore Bar Pizza was the same thing we grew up eating, except we called it cracker crust pizza–the style of pizza we got anytime we'd go to a bowling alley, a movie theater, or any kind of snack bar location. It's probably the easiest pizza to make, and I'm excited to share my take with you.
Pretzel Crust Pizza
What makes pretzel dough different from regular pizza dough is the baking soda wash to create the signature "pretzel flavor" and a crunchy brown crust.
Hot Honey Butter Cream Cheese Stuffed Bagel
This hot honey butter cream cheese stuffed bagel is a twist on the viral air fryer stuffed bagel, with tangy cream cheese inside and a hot honey-caramelized outside.
Chef John's Hot Water Cornbread
This deep-fried hot water cornbread might be the most Southern of all Southern cornbreads. The taste is very familiar, but that crusty, crispy exterior makes it new and exciting.
Apple Spice Rolls
A buttery apple filling and apple pie spice provide a sweet departure from traditional cinnamon rolls.
Garlic Dinner Rolls
These garlic dinner rolls are wonderfully fluffy and buttery with a golden brown top and light fluffy interior. Garlic flavor is infused throughout.
Jiffy Jalapeno Cheese Cornbread Muffins
These Jiffy jalapeno cheese cornbread muffins add a lot of punch to convenient corn muffin mix. With pickled jalapenos, freshly grated Cheddar, creamed corn, and sour cream, they are moist, zingy, and savory.
Copycat Cheesecake Factory Brown Bread
This copycat Cheesecake Factory brown bread is a lovely moist bread with an even crumb and a sweet flavor. It's light brown from the cocoa and molasses. Tastes great with some softened salted butter spread on top.
Easy Salted Caramel Apple Pull Apart Bread
This easy salted caramel apple pull apart bread begins with refrigerated biscuits. Split biscuits are layered with apple butter, baked until golden in a loaf pan, and drizzled with caramel.
Holiday Monkey Bread
Chef John says that his holiday monkey bread, studded with just the right amount of cranberries and walnuts, "is so delicious that it will turn the most civilized group into a troupe of very unruly simians, as they reach for morsel after morsel."
Gingerbread Cinnamon Rolls
Serve these gingerbread cinnamon rolls at your next holiday gathering. They come out buttery, sugary, and taste like gingerbread.
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