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18122 recipes found
Dill Pickle Pasta Salad
This dill pickle pasta salad with chopped dill pickles, bacon, and Cheddar cheese is briny, rich, salty and absolutely delicious.
Shrimp and Bacon Pasta Salad
This shrimp and bacon pasta salad is a simple, yet delicious pasta salad and a great addition to any cookout, or serve it as a complete meal for busy families. It's light and easy to make. For those who love cheese, add your favorite cheese.
Deviled Egg Macaroni Salad
This deviled egg macaroni salad mimics everyone's favorite appetizer and picnic dish with a dressing of mashed egg yolk, mayonnaise, and mustard, in a pasta salad with plenty of chopped hard boiled egg.
Instant Pot Pasta Primavera
A quick, healthy side dish in the Instant Pot. I serve it with baked chicken thighs!
Balsamic Pasta Primavera
This fresh primavera recipe can be made any time of year. Balsamic, garlic, and olive oil combine to make a delicious sauce for this medley of cremini mushrooms, red onion, and yellow squash. Goes great over whole grain spaghetti, or your favorite pasta. Top with freshly grated Parmigiano-Reggiano or Pecorino Romano.
Creamy Pasta Primavera with Chicken and Sausage
An amazing mix of fresh summer veggies, hearty meat, and a princess sauce makes this chicken pasta primavera dish one to remember for generations! This pairs well with a fresh salad, warm bread and olive oil for dipping, and a fresh fruit mix of strawberries, blueberries, raspberries, and pineapple.
Garlicky Shrimp Primavera with Shishito Peppers
A luscious veggie and shrimp dish with a silky garlic sauce and shishito peppers. Serve with toasted garlic bread.
Baked Ziti Primavera
This is a vegetarian baked ziti recipe that I created for a Cub Scout potluck banquet, hence the large serving size.
Light Primavera Pasta
This light primavera pasta recipe can also be served cold as a pasta salad.
Shrimp Primavera with Goat Cheese
This dish is one of my favorites. If you like goat cheese it will become one of yours as well. I was inspired to make this dish after trying a similar one made with chicken at a local restaurant. Serve with a nice crusty loaf of french bread, a garden salad, and a glass of your favorite red wine!
Lemon Orzo Primavera
Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo.
Baked Pasta Primavera
Bake veggies with creamy sauce and pasta for a yummy summertime dish-and with Reynolds Wrap® Pan Lining Paper there's no cleanup!
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