Medium

3BC (Best Baked Bean Casserole)

Total Time
1h 14m
20m prep · 54m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌾 Gluten-Free 🥜 Nut-Free

Once you taste these easy, smokey-sweet baked beans, you'll want them at every cookout or holiday meal. These beans are delicious with just about anything!

Ingredients

  • 1 tablespoon unsalted butter
  • 1 small onion , diced
  • 0.5 pounds bacon
  • 1 , 28 ounce
  • 1 tablespoon ketchup
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon prepared yellow mustard
  • 1 cup brown sugar

Instructions

  1. 1

    Preheat an oven to 400 degrees F (200 degrees C).

  2. 2

    Melt butter in a large skillet over low heat. Add onion and cook until soft and translucent, 10 to 15 minutes. Transfer to a 2-quart casserole dish and set aside. Cook bacon in the same skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on a paper towel-lined plate. Cut bacon into bite-sized pieces and set aside.

  3. 3

    Combine baked beans, ketchup, Worcestershire sauce, and mustard in the casserole dish. Stir in 2/3 cooked bacon and 1/4 brown sugar until mixture is combined. Top bean mixture with remaining bacon and sprinkle with remaining brown sugar.

  4. 4

    Bake in the preheated oven until hot and bubbly, about 45 minutes.

Nutrition Facts

Per serving

🍳

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