Try keto bread microwaved quickly and easily with only 5 ingredients in 90 seconds! This bread is so tasty and perfect for sandwiches and toast.
Ingredients
- 1 tablespoon butter
- 0.33 cups blanched almond flour
- 1 egg
- 0.5 teaspoons baking powder
- 1 pinch salt
Instructions
-
1
Microwave butter in a microwave-safe mug until melted, about 15 seconds. Swirl the mug to coat with butter.
-
2
Add almond flour, egg, baking powder, and salt to the mug; whisk until smooth.
-
3
Microwave on high until set, about 90 seconds. Let cool for 2 minutes before slicing.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Slow Roast Leg of Lamb
If you're slow-roasting lamb, it comes out so tender you don't need a knife to cut it. And when I say slow, I mean slow - 7 hours. And I am roasting the leg of lamb in the oven, not in a slow cooker. Tastes great served with Dauphinoise potatoes or mashed potatoes and vegetables.
Four Seasons Enchiladas
Nice and spicy use for leftover turkey in a form that even the children will enjoy. Quick, too! Great topped with black olives, green onions, and tomatoes! Leftover ham would also be excellent in this dish.
Baked Mummy Jalapeno Poppers
These baked Halloween jalapeno popper mummies are easy to make and taste delicious.