These air fryer chicken bites, seasoned with lemon, garlic, and Italian herbs, are a perfect addition to an appetizer tray, great to add to a salad, or as a main dish for a family dinner.
Ingredients
- 1 pound boneless chicken breasts
- 3 tablespoons butter , melted
- 1 tablespoon olive oil
- 1 teaspoon lemon juice , or to taste
- 3 cloves garlic , minced
- 1 teaspoon talian seasoning
- 1 teaspoon salt
- 1 teaspoon paprika
- 0.5 teaspoons cayenne pepper , optional
Instructions
-
1
Preheat an air fryer to 350 degrees F (175 degrees C) setting for 5 minutes.
-
2
Stir melted butter, olive oil, lemon juice, garlic, Italian seasoning, salt, paprika, and cayenne together in a large bowl. Add chicken pieces, and toss to coat thoroughly. Place chicken pieces in a single layer in the air fryer basket. You may have to cook them in batches.
-
3
Air fry in the preheated fryer until chicken is no longer pink at the center and juices run clear, 8 to 10 minutes. An instant-read thermometer inserted near the center should read 165 degrees F (74 degrees C).
Nutrition Facts
Per serving
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