Air Fryer Corn on The Cob

Ingredients

• 0.25 cups mayonnaise
• 2 teaspoons crumbled cotija cheese
• 1 teaspoon lime juice
• 0.25 teaspoons chili powder
• 2 earss corn , shucked and halved
• 4 sprigs fresh cilantro , Optional

Instructions

1. 1

   Preheat an air fryer to 400 degrees F (200 degrees C).

2. 2

   Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.

3. 3

   Roll each piece of corn in the mayonnaise mixture until all sides are covered.

4. 4

   Place all 4 pieces of corn in the air fryer basket; cook in the preheated air fryer until golden, crisp, and tender, about 8 minutes. Garnish with cilantro.