These garlic green beans are so simple. This side dish comes together in a flash while you prepare the rest of your dinner, thanks to the air fryer.
Ingredients
- 12 ounces fresh green beans , ends trimmed
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 0.25 teaspoons seasoned salt
- 0.13 teaspoons ground black pepper
Instructions
-
1
Preheat an air fryer to 400 degrees F (200 degrees C).
-
2
Place green beans in a bowl. Add olive oil, garlic, seasoned salt, and ground black pepper. Toss to coat.
-
3
Place green beans in the basket of the air fryer. Cook until crisp-tender, about 10 minutes, shaking the basket halfway through cooking time.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Greek Recipes
Garlic and Herb Lamb
A quick and easy rosemary rub that truly draws out the succulent flavor of lamb. Works on chops or leg of lamb.
Sheet Pan Chorizo with Potatoes and Asparagus for Two
Looking for a sheet pan dinner for two? Toss chorizo sausage, potatoes, and vegetables together in a single pan for a quick and easy weeknight dinner with a baked chorizo Spanish flare.
Maple Breakfast Sausage
Homemade maple sausage made with ground pork and seasonings. Great cooked in crumbles for biscuits and gravy, or in patties for breakfast sandwiches or eggs Benedict. I like to premake a large batch and freeze the patties, then just take out a few the night before.