Air Fryer Potato-Apple Latkes
Medium French Dinner

Air Fryer Potato-Apple Latkes

Total Time
32 min
13m prep · 19m cook
Servings
4 people
Rating
Difficulty
Medium
33 views

Use your air fryer to cook up these delicious potato-apple latkes and serve as a side with your favorite mains.

Ingredients

  • 2 cups shredded potatoes
  • 0.5 cups ranny Smith apple
  • 1 large egg yolk
  • 1 tablespoon flour
  • 0.5 teaspoons black pepper
  • 0.25 teaspoons kosher salt

Instructions

  1. 1

    Stir together potatoes, apple, egg yolk, flour, pepper, and salt in a large bowl.

  2. 2

    Lightly coat air fryer basket with cooking spray. Drop 4 (1/4-cup) scoops potato mixture into basket. Press gently with a spatula to flatten; lightly coat tops with cooking spray.

  3. 3

    Set the air fryer to 350 degrees F (175 degrees C). Cook latkes, turning halfway through, until browned on both sides, 8 to 10 minutes. Repeat with remaining potato mixture. Garnish with sliced green onion and serve with sour cream or crème fraîche.

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Nutrition Facts

Per serving

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