These pretzel bites take minimal ingredients and minimal time to prepare. Serve salted, with mustard, cheese sauce, or with seasoning like cinnamon sugar, ranch seasoning, etc.,
Ingredients
- 1.5 cups self-rising flour
- 1 cup full-fat Greek yogurt
- 4 cups water
- 1 tablespoon baking soda
- cooking spray
- 1 tablespoon coarse kosher salt , or to taste
Instructions
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1
Gather all ingredients.
-
2
Mix self-rising flour and Greek yogurt together in a bowl until well combined. Turn out dough onto a floured surface and knead dough comes together.
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3
Roll dough into 3/4-inch thick ropes. Cut each rope into three 5-inch pieces and roll each piece into a small ball.
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4
Preheat an air fryer to 390 degrees F (200 degrees C) for 5 minutes.
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5
Meanwhile, bring water in a large pot to a boil over medium-high heat. Add baking soda to the boiling water. Carefully drop dough balls into the water and cook until they float to the top.
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6
Using a slotted spoon remove dough balls once they float to the top and transfer to the air fryer basket in one line. You might need to cook them in batches.
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7
Cook until pretzel bites are lightly browned, 8 to 10 minutes.
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8
Spray pretzel bites with nonstick cooking spray and sprinkle kosher salt on top. Serve and enjoy.
Nutrition Facts
Per serving
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