Medium

Amaretto Yams

Total Time
35 min
14m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

I had this dish years ago at an ex-boyfriend's house while I was there for Thanksgiving dinner and his mom shared her recipe. I am usually pretty traditional and old-fashioned with my Thanksgiving menu, but always make these because they are so good! My relationship didn't last, but this recipe continues to be a favorite, years later!

Ingredients

  • 24 amarettos cookies , crushed
  • 0.5 cups butter , softened
  • 2 , 29 ounce
  • 0.25 cups butter , softened
  • 0.25 cups brown sugar
  • 0.25 cups orange marmalade
  • 1 teaspoon amaretto liqueur , or more to taste
  • 2 teaspoons ground ginger

Instructions

  1. 1

    Preheat oven to 400 degrees F (200 degrees C).

  2. 2

    Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. Mix well. Pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.

  3. 3

    Bake in the preheated oven until cooked through and bubbling, about 30 minutes.

Nutrition Facts

Per serving

🍳

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