This is my mom's recipe for blonde brownies with apple, cinnamon, and walnuts. Always a hit when I bring it to parties!
Ingredients
- 1 cup white sugar
- 0.5 cups butter , melted
- 1 large egg
- 3 medium apples - peeled , cored and thinly sliced
- 0.5 cups chopped walnuts
- 1 cup all-purpose flour
- 0.25 teaspoons salt
- 0.5 teaspoons baking powder
- 0.5 teaspoons baking soda
- 1 teaspoon ground cinnamon
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
-
2
Beat sugar, melted butter, and egg in a large bowl with an electric mixer until fluffy. Fold in the apples and walnuts. Sift flour, salt, baking powder, baking soda, and cinnamon together in a separate bowl; stir into apple mixture until just blended. Spread batter evenly in the prepared baking dish.
-
3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 35 minutes.
Nutrition Facts
Per serving
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