I created this one Sunday morning when I was craving that Autumn flavor. These sensuous pancakes have all the beautiful flavors of autumn but only use what you probably already have in your pantry!
Ingredients
- 2 cups complete pancake mix
- 1.25 cups apple cider
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 tablespoon brown sugar
- 0.5 teaspoons vanilla extract
- 0.25 cups chopped walnuts , Optional
- butter flavored cooking spray
Instructions
-
1
Place pancake mix into a medium bowl, and stir in apple cider. Apple cider may be adjusted to achieve the desired thickness. Stir in cinnamon, nutmeg, brown sugar and vanilla. Mix in walnuts if using.
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2
Heat a large skillet over medium heat, and spray with cooking spray. Use about 1/4 cup of batter per pancake. Cook 3 to 4 pancakes at a time. Turn over when bubbles appear in the center, and cook until golden on the other side. Serve immediately with pats of butter and maple syrup.
Nutrition Facts
Per serving
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