Apple Cider Vinaigrette
Total Time
17 min
11m prep · 6m cook
Servings
4 people
Rating
Difficulty
Easy
24 views

This sweet and tangy apple cider vinaigrette with olive oil, mustard, and maple syrup is quick and easy to make for a flavorful dressing on any salad.

Ingredients

  • 2 tablespoons apple cider vinegar
  • 2 teaspoons Dijon mustard
  • 1.5 teaspoons pure maple syrup
  • 0.25 teaspoons salt
  • 0.25 teaspoons freshly ground black pepper
  • 3 tablespoons extra-virgin olive oil

Instructions

  1. 1

    Whisk apple cider vinegar, Dijon mustard, maple syrup, salt, and pepper together in a small bowl. Add olive oil and whisk until incorporated.

  2. 2

    Pour vinaigrette into a screw-top jar or bottle; seal. Store in the refrigerator and shake before serving.

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Nutrition Facts

Per serving

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