Apple Crisp with Instant Oatmeal

Apple Crisp with Instant Oatmeal

Total Time
41 min
15m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
24 views

This is just a plain recipe that I made up when I was bored and everyone loves it. Check it often after 50 minutes to prevent burning.

Ingredients

  • 3.5 pounds apples - peeled , cored and sliced
  • 0.5 cups butter
  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 3 packetss instant maple and brown sugar oatmeal
  • 1 pinch salt
  • 0.5 cups chopped walnuts
  • 0.25 cups maple syrup

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Place apples in a 9x13 inch baking dish. Beat butter and sugar together in a bowl. Stir in flour, instant oatmeal, and salt. Fold in walnuts. Sprinkle oatmeal mixture evenly over apples. Drizzle with maple syrup.

  3. 3

    Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View