Applesauce Cake VI

Ingredients

• 3 cups all-purpose flour
• 3 teaspoons baking powder
• 2 teaspoons baking soda
• 0.5 teaspoons salt
• 2 teaspoons ground cinnamon
• 4 eggs
• 2 cups white sugar
• 1.5 cups vegetable oil
• 2 cups applesauce
• 1 teaspoon vanilla extract

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan. Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.

2. 2

   In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. Mix well and pour into prepared pan.

3. 3

   Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.