This crunchy Asian slaw tastes amazing! This is my dad's recipe and is the perfect side for anything from a casual backyard BBQ to a formal holiday meal. You'll never want to eat regular slaw again!
Ingredients
- 1 , 3 ounce
- 1 , 3 ounce
- 3 ounces sliced almonds
- 1 bunch green onions , chopped
- 1 cup bottled oil and vinegar salad dressing , such as Newman's Own
- 0.5 cups white sugar
- 1 , 16 ounce
Instructions
-
1
Gather all ingredients.
-
2
Crush ramen noodles in a bowl. Stir in seasoning packet, sunflower seeds, almonds, green onions, oil and vinegar dressing, and sugar; mix until sugar is dissolved.
-
3
Place slaw mix into a large salad bowl; pour dressing mixture on top and toss lightly to combine well.
Nutrition Facts
Per serving
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