A festive fall fruit salad made with yogurt instead of the usual mayonnaise.
Ingredients
- 0.25 cups plain yogurt
- 1.5 teaspoons brown sugar
- 1 pear , diced
- 1 apple , diced
- 1 cup sliced celery , Optional
- 0.5 cups raisins
- 0.25 cups dried cranberries
- 2 tablespoons chopped walnuts
- 1 dash ground cinnamon , Optional
- 1 dash ground nutmeg , Optional
Instructions
-
1
Mix yogurt and brown sugar together in a bowl to make dressing.
-
2
Combine pear, apple, celery, raisins, cranberries, and walnuts in a bowl. Add dressing and toss well to combine. Sprinkle cinnamon and nutmeg on top.
-
3
Chill salad before serving, at least 30 minutes.
Nutrition Facts
Per serving
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