Medium

Baked Cheesecake Squares

Total Time
1h 14m
18m prep · 56m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

If you like cheesecake, you'll love these bars.

Ingredients

  • 0.33 cups shortening
  • 0.33 cups packed brown sugar
  • 1 cup all-purpose flour
  • 0.5 cups chopped walnuts
  • 6.5 tablespoons cream cheese
  • 1 egg
  • 2 tablespoons milk
  • 0.25 cups white sugar
  • 0.5 teaspoons vanilla extract
  • 1 tablespoon lemon juice

Instructions

  1. 1

    Preheat oven to 350 degrees F. Grease 8 inch square baking pan.

  2. 2

    To make the crust: In a large bowl, cream shortening and brown sugar. Gradually blend in flour and walnuts. Mixture will be crumbly.

  3. 3

    Set aside one cup of crust mixture. Press the rest of the mixture into the bottom of baking pan. Bake for 15 minutes.

  4. 4

    To make filling: in a large bowl, beat the cream cheese and sugar. Add in egg, milk, lemon juice and vanilla until well blended.

  5. 5

    Spread the filling over warm crust. Sprinkle top with remaining crust mixture. Bake for another 25 to 28 minutes. Let cool on wire racks before cutting.

Nutrition Facts

Per serving

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