Medium

Baked Sweet Potato Coins

Total Time
47 min
8m prep · 39m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Use a spiralizer to bake homemade, healthy sweet potato chips the entire family will love.

Ingredients

  • cooking spray
  • 2 sweets potatoes
  • 1 teaspoon seasoned salt , or more to taste

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.

  2. 2

    Make a lengthwise cut partway through the middle of each sweet potato.

  3. 3

    Cut potatoes into coins using the slicer attachment on a spiralizer. Arrange coins on the baking sheets. Spray with cooking spray. Season both sides with seasoned salt.

  4. 4

    Bake in the preheated oven until edges start to curl, 20 to 25 minutes. Season with more salt. Let cool until crisp, about 10 minutes.

Nutrition Facts

Per serving

🍳

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