This fruity strawberry dessert salad is really good, refreshing, and great for bridal or baby showers!
Ingredients
- 1 , 8 ounce
- 0.5 cups white sugar
- 1 , 10 ounce
- 0.5 cups crushed pineapple , drained
- 1 , 8 ounce
Instructions
-
1
Combine cream cheese and sugar in a bowl; add strawberries and pineapple. Fold in the whipped topping.
-
2
Line a loaf pan with parchment paper. Pour the strawberry mixture into the loaf pan.
-
3
Place in the freezer until firm, about 6 hours. Set loaf pan in a warm water bath to loosen. Flip mixture onto a cutting board to remove; cut into slices.
Nutrition Facts
Per serving
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