Enjoy the fresh flavors of summer's best in every bite of this easy, colorful salad!
Ingredients
- 1 can light red kidney beans , 15 ounce
- 1 cup fresh corn kernels
- 1 small onion , diced
- 1 cup cherry tomato halves
- 2 tablespoons lime juice
- 1 teaspoon lemon zest , Optional
- 1 tablespoon olive oil , or as needed
- salt to taste
- ground black pepper to taste
- 0.33 cups thinly sliced fresh basil
Instructions
-
1
In a large bowl, gently toss beans, corn, onion, tomatoes, lime juice, and lemon zest. Drizzle with olive oil, and season with salt and pepper. Mix in basil just before serving.
Nutrition Facts
Per serving
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