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Pasta Fazool (Pasta e Fagioli)
This pasta fazool recipe is Chef John's version of the classic Italian comfort food dish made with sweet Italian sausage, white beans, and pasta.
Chicken Fajita Pasta Bake
I created this chicken fajita pasta recipe with ingredients I had in the pantry, and it turned into a family favorite!
Powerhouse African Yam Stew
Protein from split peas, chickpeas, peanut butter, and red lentils. Low-carb from yams. Sooo yummy, nutritious, and cheap. This makes a large batch, but just try to have some left for the freezer. A winner!
Chorizo-Stuffed Spaghetti Squash
Spaghetti squash stuffed with fire-roasted tomatoes, corn, black beans, and my version of chorizo made with lean ground turkey instead of pork.
Meatless Shepherd's Pie
A meatless alternative for a classic meal of shepherd's pie.
Breadless Stuffing
After the holidays, I had an extra turkey breast in my freezer. Since starting the 'South Beach Diet,' I couldn't figure out how I could make a great stuffing for phase one. I think I have come close. This is a lot better than I even though it would be!
Slow Cooker Mild Curry Split Black Lentils
Mild, creamy split black Indian lentils.
Cindy's Snappy Sensational Superfood Soup
A country, vegan, root-vegetable lentil soup perfect for that cold October night snugglin' and nuzzlin' up with your hubby or wifey. A lil' Johnny Cash or Zac Brown in the background won't let ya down! Root, hog, or die with this-a-here rootin', tootin', high-falutin' superfood soup! Serve over quinoa or basmati or brown rice.
Vegetarian Slow Cooker Baked Beans
A family favorite comfort food, serve this vegetarian slow cooker baked beans dish with hot dogs or cornbread.
Slow Cooker Vegan Taco Soup
A new twist on chicken taco soup both for those vegetarians/vegans out there, or those simply trying to eat less meat. This is a very budget friendly and filling meal that will please even the pickiest eater!
African Sweet Potato Stew
I came across an African sweet potato stew recipe a few years ago, and adapted it to suit our taste. It is very flavorful and just a bit spicy - just right for cold days! This recipe makes a lot of stew, so it may be halved for a smaller portion, but also freezes very well.
Cuban Black Bean Soup in the Slow Cooker
This isn't your mother's slow cooker recipe! There are no cans of creamed soup or spice packets here. This is a fragrantly spiced, slightly tangy Cuban black bean soup full of vegetables and Cuban goodness that's good tasting and good for you. And there's no need to soak the beans overnight! Serve over steaming hot brown rice.
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